Top Emilia-Romagna Half-day Tours

Christian works of art abound in Ravenna, but the most fascinating examples of the city are the mosaics. Make sure you don't miss any of the fantastic mosaics with this walking tour through the streets of Ravenna's historic center. In the company of a certified guide, you will be able to admire UNESCO World Heritage monuments such as the Basilica of San Vitale and enjoy a rich commentary on art and architecture.

Find out about Parma through its food! This half-day walking tour puts the spotlight on the city’s famous cuisine with stops at the locals’ favorite eateries and shops. With a private guide, you’ll discover prized produce from Parma and nearby such as Parmigiano Reggiano, Modena balsamic vinegar, and Parma ham. How much you sample is up to you; choose from two options to suit your appetite when you book.

Dive deep into the world of Italian cuisine as you embark on a food tour that focuses on Parma ham and Parmigiano Reggiano cheese. Join a small group and visit a traditional Parmigiano factory to see how this famous cheese is made. Then, move on to a Parma ham factory to learn why this meat is so special.

Treat your hungry self to a food tour of Bologna, and discover why the city is known for its love of gastronomy. With a local guide, you’ll savor breakfast, then sample fresh pasta, balsamic vinegar, cheese, wine, gelato, and even a secret dish—to be revealed on the tour. Explore the city by foot in between tastings, and learn about Bologna and its food heritage through the tour. Just let the local supplier know in advance if you have special dietary requirements.

Explore the culinary traditions of Bologna with this half-day food tour. Join a guide for a small-group walking tour and taste local specialties such as Parmigiano Reggiano cheese, Bolognese ragu, and mortadella. Begin the tour with a gourmet coffee, visit markets, and meet artisans at work to see how tortellini are made. Lunch at a historic osteria and a gelato tasting are included.

Language barriers can make it tricky to know the best things to order at Bologna restaurants, but with this private food tour, eliminate menu guesswork and enjoy the company of a private foodie guide. Visit a variety of different eateries, and sample 10 local specialties along the way—from savory to sweet, and even local drinks. Potential bites include tortellini, local cheese, piadina (Italian flatbread), and fresh fruit.

A walking food tour in Bologna with a local guide, 6 stops at some historical shops to taste several local specialties such as tortellini, ragù, Parmigiano Reggiano, Aceto Balsamico di Modena, mortadella, regional wine and much more. Along the way you visit the main spots of Bologna, the food market and discover legends and stories of Bologna.

On this private, half-day tour, discover why the Emilia-Romagna region is world-famous amongst food lovers. Follow your guide to a dairy where Parmigiano Reggiano is produced, learn how the “king of cheese” is made, and enjoy samples. You also do plenty of tasting when you visit a Prosciutto di Parma producer. In between, pause for a photo opportunity foothills of the medieval village of Torrechiara, famed for its enormous castle.

Discover Parma’s culinary scene on a half-day food tour that includes lunch and wine. Visit a local Parmigiano-Reggiano cheese maker and a Parma ham producer, where you’ll learn about the city’s two most famous exports. End at a restaurant for a 3-course meal that features typical dishes like pasta, salami, and dessert, plus coffee and regional wine like Lambrusco and Malvasia. This tour operates in two ways: either your own car with a guide or with a tour driver and vehicle.

Bologna is known as a culinary hotspot, and this walking tour offers an excellent overview of the city’s food scene. Visit a historic center with local food boutiques in addition to several cafes. Sample the city’s culinary offerings including wines, cheese, pasta, espresso, and either gelato or cake depending on the season.

Parmigiano-Reggiano and Prosciutto di Parma are two of Italy’s most beloved delicacies, and both are produced in the Parma countryside. Delve into the world of elite Italian cheese and ham with this tour that includes a stop at a local cheesemaker for a tour and tasting. Then continue on to a nearby ham producer to see how prosciutto is salted and cured before sampling precious slices yourself.

See the sights of Milan and ‘The Last Supper’ with a skip-the-line ticket on a half-day tour of the city. After leaving your hotel, you’ll check off Milan's big-name sights including Milan Duomo, Galleria Vittorio Emanuele II, and La Scala opera theater. Learn about the city’s culture and history, then bypass the entrance lines to see Leonardo da Vinci’s iconic painting of ‘The Last Supper.’

Modena sits in the heart of Emilia Romagna's 'Food Valley', the birthplace of some of Italy's blockbuster gourmet specialties. Sample the most famous in just a few hours with this insider food tour. Stop to taste Parmigiano-Reggiano cheese, authentic balsamic vinegar, traditional Lambrusco wine, and other local treats at family-run food and wine shops in Modena's old town and learn about the area's iconic cuisine and the families behind it.

Feel like you're exploring Bologna with a local friend who knows all the best places to go, see and eat on a private half-day walking tour. Get introduced to the layout of the sprawling city and its major sights, plus explore historic bridges, hidden squares, and lively neighborhoods not on the typical tourist path. Learn what it's like to actually live in the ancient city, and get personalized tips on how to make the most of your Italian holiday.

Discover the history of Bologna during a half-day sightseeing tour. Meet your guide for a city stroll led by a local art lover with deep knowledge of artistic masterpieces, history, food stories, and legends. Learn about local traditions and art during a tour that features popular sites including Piazza Maggiore, Palazzo d’Accursio, and Basilica di San Patronio.

Get the full Ferrari experience during this 6-hour tour, test drive a Ferrari 458 or 488 spider for 20 minutes and receive video of yourself driving the Ferrari. Then visit both the Ferrari Museum and Enzo Ferrari Museum to learn all about the history of the car and car manufacturer. Enjoy a 4-course lunch at a local restaurant and finish with a panoramic bus tour of the Fiorano circuit and Enzo Ferrari Road.

With our gastronomic tour in Modena you can immerse yourself in the local gastronomic tradition accompanied by a local expert, a person who lives in the place and who knows all the secrets and curiosities about it, with whom you can discover the restaurants/eateries and the most hidden places, frequented only by locals. Here is a list of your possible tastings! - Platter of cold cuts and cheeses accompanied by an excellent glass of Lambrusco. - Tortellini: in broth or filled with pumpkin, with balsamic vinegar and a sprinkling of Parmigiano Reggiano, they are the first-course par excellence in Modena. - Crescentine modenesi: also known as tigelle, are typical Modenese focaccias, made with a mixture of flour, lard, yeast and water. They are typically filled with cold cuts. - Tasting of balsamic vinegar. - Ice cream or Torta Barozzi.

Italy’s Emilia-Romagna region produces some of its most famous gastronomic exports, including delicious meats, cheeses, and condiments. With this tour, discover two of Parma’s specialties—Parmigiano Reggiano cheese and balsamic vinegar—during a private tasting. Visit a traditional dairy and a local vinegar producer, learn all about the age-old production methods, and taste a selection of aged cheeses and vinegar.

Explore Ravenna's UNESCO World Heritage sites, dating from the Byzantine and Roman empires, on this private walking tour. With a dedicated guide, you'll enjoy personalized attention and a flexible itinerary. Entrance tickets to all sites included.

A great tour for first-time visitors, you’ll see the city with a local guide who has a passion for Bologna. The tour is completely customizable—visit a cafe for a snack based on your dietary preferences (or maybe some grappa), indulge in a bit of shopping, or check out a few art galleries. Learn about the city’s Medieval and Renaissance history and explore the plazas and old buildings downtown.

Parmigiano Reggiano is one of Parma’s most famous gourmet specialties, but most enthusiasts don’t know how this prestigious cheese is produced. With this tour, enjoy an inside look at parmigiano from fresh milk to aged wheel. Learn about the history and stages of production from your guide, and cap off your visit by tasting three different aged Parmigiano Reggiano cheeses paired with local red wine and other area delicacies.

Taste local specialties and delve into Parma’s renowned culinary scene during this small-group, half-day food crawl. Make five gourmet stops for sweet and savory samples, including cured meats, local pastas, and freshly made desserts, paired with wines and espresso. You’ll also taste Prosciutto di Parma, resulting in a full lunch.

Take an easy bike tour from Parma city to a cheese factory to see how the city’s eponymous delicacy is made. Sample three agings of parmesan cheese (12 24, and 36 months), comparing how the flavors develop. Then bike back into town via low-traffic back roads, where you’ll enjoy a lunch of cured meats and wine at a local osteria.

Follow your senses — and a gourmet guide — around Italy’s culinary capital on a private food tour in Bologna. Remove the guesswork from choosing eateries and let a local show you the best delis, cafes, markets, and bakeries scattered through the historic city center. Sample Bolognese specialties like tortellini and mortadella, discover new favorite dishes, and rest your feet over an aperitif at an open-air market.