What are the nearest attractions to L'Atelier des Chefs Cooking School?

Attractions near L'Atelier des Chefs Cooking School: 8th Arrondissement Jacquemart-André Museum (Musee Jacquemart-Andre) Chapelle Expiatoire

What else should I know about attractions in Paris?

As well as visiting the L'Atelier des Chefs Cooking School, check out these trip ideas to make the most of your visit: Know Before You Go: Shopping at the Saint-Ouen Flea Market Don’t-Miss Dishes in Paris The Do's and Don'ts of the Paris Catacombs

L'Atelier des Chefs Cooking School - What To Know BEFORE You Go

The Basics

Classes range from 30 minutes to 4 hours and are held in modern kitchens with abundant cookery and fresh ingredients. Master basic essentials or challenge yourself with more complex pursuits such as making perfect French pastry. No matter which class you choose, finish yourxa0 mouth-watering experience by feasting on the delicious dishes you prepared with your brand new techniques. Classes accommodate absolute beginners as well as more experienced cooks. Occasionally, classes for kids (6 - 12 years old) are held around holidays such as Spring Break.

Things to Know Before You Go

L' Atelier des Chefs is an ideal place to learn cooking secrets from French chefs.
Prices vary according to the class and class duration, and include all Ingredients and equipment, use of apron, and recipe to take home.
Classes are conducted mostly in French. If the chefs are not fluent in English, they will translate necessary steps for non-French speakers.

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When to Get There

L’ Atelier des Chefs offer classes Tuesday through Saturday, with a plentiful roster of classes throughout the year, as well as a rotation of seasonal and holiday workshops. Please refer to their website for the schedule and offerings. For less populated classes, choose one in the morning or later in the afternoon.

Sharpening Your Skills

Simply choose amongst their many available themes--delicate buttery pastry, classic French macarons, tapas and aperitif, bistro classics such as steak frites, authentic Italian recipes, Chinese dumplings, Japanese sushi-maki, farm to table, festive afterwork cocktails, sweet and savory emulsions--and be prepared to learn from professional chefs how to make the perfect dishes for yourself and your family, or maybe in future guests to enjoy.

L'Atelier des Chefs Cooking School