Pasta is Italy’s iconic dish, and with this cooking experience you can learn how to prepare two varieties of pasta like an authentic Italian “Cesarina” (home cook). Roll out a sheet of pasta dough by hand to make both a fresh and filled variety from scratch, and then whip up a tiramisù with the help of your “Cesarina” teacher. Relax after your hands-on class by sampling the dishes you’ve prepared together.
Learn guided by a local chef how to make traditional "Pasta Fresca" from scratch with a fresh seasonal sauce, followed by one of Italy's most famous desserts Tiramisù. After the cooking workshop enjoy a 3-course menu with the recipes prepared during the class with local wines and selected beverages. This experience is perfect for groups of friends, families and team-building events.
As a visitor to an unfamiliar city, it can be difficult to get close to local culture. This tour offers the rare opportunity to do exactly that by having a cooking lesson from a professional chef in her Venetian home .
Discovery tour of the historic Rialto market with an expert local chef. You’ll choose the best seasonal ingredients to prepare an authentic 3-courses Italian meal in a fully equipped kitchen of a typical Venetian palace. You’ll taste the original local aperitif and excellent Italian wines.
Enjoy a local's eye view of Venice by joining this small-group cooking class led by a Venetian-born host in their home. In a small group of no more than 10 guests, learn how to make fresh pasta, then sit down together to enjoy a 3-course meal accompanied by a glass of white wine or Prosecco.
Take a course on mask making from a master artisan in Venice, and learn about the history of this ancient tradition. You can choose from a production class or a decoration class, or you can even take both. In the production class, learn how to make your own papier-mâché mask, and in the decoration class, you can paint or use materials to decorate your mask. No matter which option you choose, you get to bring home your creation—just in time for Carnival.
Get hands-on experience with one-to-one guidance during a private glassmaking lesson. Discover the secrets of Murano glassmaking techniques from one of the most renowned craftsmen of Venice. The 90-minute workshop includes all materials—including your own marvelous glass artwork to take home—plus a 10 percent discount on glassworks from the artist.
Explore the intricacies of two famed Italian handicrafts on a fully guided day trip from Venice to the nearby islands of Murano and Burano with a small group of up to 20 people. Watch centuries-old glassblowing techniques in Murano, and marvel at the detailed stitches of exquisite Burano lace. Your knowledgeable guide will share the history of these two artisan islands while you visit local workshops and wander the picturesque streets.
Visit Torcello, Murano, and Burano—three islands in the Venetian Lagoon—on this tour from Venice by motorboat. With a guide, watch glass being blown at a Murano glass factory, see historical cathedrals on Torcello, and admire exquisite handmade lace on Burano. This is a great way to see more than just the central sights of Venice and enjoy a cruise on the water. Select a departure time when booking.
Learn to make a Veneto favorite turned global standard—tiramisu—and two regional specialties, such as bigoli pasta, gnocchi, or risi e bisi (rice and peas), with a passionate home chef in her Venice kitchen. Learn the tricks of the trade as you work alongside your host, then savor the fruits of your labor for lunch or dinner with water, local wines, and coffee. You’ll even take home a souvenir apron.
This hands-on experience teaches you special home recipes that you wouldn't find in a cookbook. Visit the home of a cesarina (a local home cook) and enjoy the personalized experience of a private cooking lesson. During the experience, learn to make pizza and tiramisu from scratch, hear insights into Italian cooking, and feast on the delicious dishes you make.
Indulge in a delightful 3.5-hour adventure during this market and cooking us in Venice with a local Venetian host. Gather insights into the art of pasta-making and learn insider tips and tricks. Armed with the provided recipes, you will learn how to whip up a delectable pasta meal for your loved ones anytime you wish. Enjoy the relaxing ambiance and youthful vibe, uplifted by the beats of good music and delicious local wine.
Experience the authentic side of Venetian culture and cuisine far from the crowds with this local-led market tour and cooking class. Join a native Venetian to browse the market stalls for ingredients, then roll up your sleeves for a hands-on cooking class in your host's home kitchen. Learn to prepare a number of traditional dishes from Veneto then enjoy the fruit of your labors over a family-style meal.
Follow three authentic Venetian recipes during a private cooking class and learn the tricks of the trade from a 'cesarina,' or home cook, in Venice. Each participant is equipped with utensils and ingredients at a personal workstation during the 3-hour lesson. You’ll prepare 'cicchetti,' or small plates, then taste each delicious dish, accompanied by a selection of local wine.
Learn the secret to making great pasta during a private cooking class in Venice, taught by a “cesarina,” or home cook. Follow three regional recipes and discover tricks of the trade. Each participant is equipped with utensils and ingredients at a personal workstation during the 3-hour lesson. You’ll prepare authentic Italian pastas, then taste each delicious dish, accompanied by a selection of local wine.
Meet your host, Massimo, for a fun and informative cooking class. Shop for ingredients at the Mercato di Rialto, then head back to Massimo’s for a lesson in Italian cuisine. Learn to prepare dishes from the Veneto region and make homemade pasta and focaccia bread from scratch. After the lesson, enjoy the meal you’ve prepared together.
Learn how to make a delectable Venetian delicacy, the traditional cichetti, without fighting for your teacher’s attention in this private cooking class. Make a series of these small plates, served in Venice’s specialist bars and osteries, from a range of seasonal ingredients: vegetables, meats, fish and more. Make enough for your lunch and then eat them all, with a complimentary glass of Prosecco to polish them off.
Experience the vibrant food culture of Italy during this 6-hour private tour in Venice. Start out by exploring the local markets in search of some of the best Venetian products. Then get hands-on experience with a private cooking class to create a delicious Italian meal. Enjoy the fruits of your labor as you eat your 3-course meal which is perfectly paired with red and white wines from the region.
A Tour of the Rialto market and Italian cuisine. Follow the host Lorenzo in the market where all Venetians buy their local products.
He will show you the seasonal products, then you will take shopping and at his house, you will transform it into an appetizing lunch!
Enrich your knowledge of authentic Italian cooking with this combination of a Rialto market tour and a cooking experience in Murano. First, visit Rialto market with your guide to pick up fresh fish. Then ride across the canal to get to your chef’s home in Murano. Here, you can pick up great cooking tips, enjoy prosecco, then feast on a tasty multi-course lunch that you’ve prepared together.
This gourmet experience starts with shopping for local delicacies at Rialto Market with a friendly local guide. With the help of your Venetian expert, you'll discover the unique flavors of Italian and local cooking. Take a gondola to an authentic Venetian home and learn to cook Italian dishes, accompanied by Italian music and wines.
You will spend a different morning, out of the crowds and tourist stops to immerse yourself in a homemade experience amongst the flavors and atmosphere of Venice. You will be able to customize your menu according to your particular preferences and needs, giving value to the seasonality of local products.
On fine days, you can enjoy our wonderful terrace overlooking the gardens, rooftops and San Marco bell tower.
Participate in a private cooking class with an expert cook learning local recipes and tasting everything you've made with wines included. Your guide will share the culinary secrets discovering how to make the pasta according to the tradition passed down for generations, from the dough to the perfect sauce (homemade “gnocchi di patate (potato dumplings)” or “Tagliatelle”). Enjoy a meal with traditional venetian recipes as fegato alla veneziana (Venetian liver and onions) or sarde in saor (sardines and onions). You will create your own tiramisu the typical traditional cake born in Treviso.
The classes will take place in the Treviso. A minimum of 3 participants are required for the class
Learn the tips and tricks of authentic Venetian cooking with this culinary experience led a chef instructor. Shop for fresh, seasonal produce at the bustling Rialto market, and then head to a private kitchen in a historic ‘palazzo’ for a small-group lesson in regional cooking techniques. Help prepare a gourmet, multicourse menu, and then sit down among a small group of new friends to enjoy the homemade feast with wine.