Top Rome Food & Drink Classes

Take a break from sightseeing and delve into Italy's beloved cuisine with this pasta and tiramisù cooking class in the heart of Rome. Roll up your sleeves and learn how to roll and fill fresh pasta like a pro plus pick up techniques for assembling a flawless tiramisù in a restaurant kitchen right on Piazza Navona. End by feasting on the dishes you've prepared, served with wine, limoncello, and coffee.

Learn to make classic Italian dishes—pasta and tiramisu—during this workshop in Rome. With a small group, enjoy a hands-on workshop and have plenty of time to ask questions. Then, sit down with your fellow classmates and enjoy the meal with a glass of wine. You have plenty of time to ask questions about Italian cuisine to your host.

Take a break from the bustle of Rome and experience two pillars of Italian cuisine in the peaceful Franscati countryside with this unique day trip. Visit a traditional family-run winery to sample local red and white wines, then learn the secrets to making perfect pasta from scratch during a hands-on lesson. Cap off your visit with dinner featuring your own fresh pasta topped with a traditional Roman sauce.

Make fresh pasta like a Roman. This is a cooking class that explores traditional recipes with a local chef. Working alongside the chef, prepare pasta dough from scratch, learn classic cuts from tagliolini to tagliatelle, then sit down to a hearty meal of Italian specialties. This private experience includes, along with the cooking class, lunch or dinner, a welcome glass of wine, and it’s the perfect introduction to Italy’s remarkable food traditions.

Learn how to make traditional Roman pasta from scratch during this two-hour, small-group fettuccine workshop in Rome. Head to a working restaurant kitchen overlooking stunning Piazza Navona in the heart of the Eternal City. Get hands-on instruction from a chef as you master the pasta-making machine. Choose from multiple sauces, including tomato, pesto, and carbonara.

Taught by a passionate friendly chef, together we will prepare Fettuccine and a tomato base sauce as well as gelato, using fresh ingredients and tools that many already have in their kitchen. Class includes appetizers, fantastic wine/beer, water and soft drinks. And of course you will eat everything you prepare! The lesson is for all ages and anyone from beginner to seasoned cook. You will take home your new knowledge and impress your guests with pasta made from scratch and delight them with your home-made gelato.. You don't have to tell them how easy it is!

Head to a real Roman restaurant just by stunning Piazza Navona for a hands-on pizza-making lesson during this small-group two-hour cooking workshop. Get personalized instruction from a local chef as you prepare the dough and traditional Italian toppings. Learn a recipe that you can recreate back home, then sit down to feast on the fruits of your labor.

Discover the secrets of authentic Italian cuisine on this 4-hour family-friendly cooking class and learn to make some of Italy’s most famous dishes from an expert chef. Get hands-on making fresh pasta, pizza, and delicious sauces from scratch; sample Italian specialties such as bruschetta, Tiramisù; and tuck into your homemade creations, accompanied by a red wine tasting.

Foodies will love the chance to learn to make some favorite Italian dishes, including pasta from scratch, ravioli, and tiramisu. Immerse yourself in Italian culture through its food, and learn more than you would just eating these dishes at a restaurant. The class takes place at a local restaurant, so you can get a behind-the-scenes look at how Italian restaurants run. Every participant gets their own work station and will sit down at the communal table to eat their delicious creations afterward.

With a local Italian chef as your guide, learn how to make a classic pizza during this short workshop. After the learning and the baking, with all ingredients and equipment provided, comes the pizza-eating and the drinking.

Learning to make Italian pasta, and the most delicious Italian dessert, Tiramisu will be the perfect knowledge to bring home as a souvenir from Italy. Imagine yourself preparing for your family and friend a dish with homemade Italian pasta, and if that's not enough, you'll know how to make the perfect Tiramisu at home too. Everyone will be thrilled! But what makes our cooking classes unique? We are holding this Pasta and Tiramisu class in Rome in the most beautiful square that we are sure all of you have on your bucket lists: PIAZZA NAVONA! Our restaurant, Ristorante Tucci offers a spectacular view over the famous piazza, the Renaissance fountains, and the church behind. We are the only ones who offer cooking classes in the mesmerizing setting of Piazza Navona! We kindly ask our guests to arrive on time! Since this is not a private class, we can't wait for more than 10 minutes for anyone!

Go beyond just sampling pasta in Roman restaurants and learn how to cook it yourself with a local chef guide. After a local market visit that teaches you how to pick the freshest ingredients, spend time learning how to make ravioli and gnocchi. Then sit down with your small group to enjoy your meal, accompanied by local wine.

Take the opportunity to live a wonderful experience in the center of Rome by preparing your ice cream and your pizza. Your chef will guide you to discover the genuine flavours of homemade recipes.

Skip the fussy Roman restaurant scene for this handmade pasta cooking masterclass in the home of a chef. Prepare traditional Italian pasta such as ravioli or fettuccine and Roman sauces to accompany them—including amatriciana and carbonara sauces or **cacio e peppe** (“cheese and pepper”). Cook with a small group of no more than 6 people for an intimate experience, and enjoy your homecooked meal with wine and coffee.

Learn the secrets of authentic Italian cuisine from a professional chef during this cooking class in Rome. Experience the buzzing atmosphere of the Campo de' Fiori market as you shop for ingredients, then get hands-on as you whip up fresh homemade pasta, side dishes, and dessert. Finish by tucking into a delicious 6-course lunch, accompanied by fine Italian wines.

Learn to make pasta by hand with a professional chef-instructor for a truly memorable experience in Rome. Your 3-hour cooking class takes place in a private location in a traditional Roman neighborhood and covers the basics of creating incredible Italian pasta Nibble on light appetizers and a glass of prosecco as you begin to prepare the pasta meal. You can also ask your instructor about Italian cuisine and tips for your time in Rome.

Holidays are meant for memories and fun. Experience one of the best clashes in the world, two Italian traditions fused together to create the ultimate experience. Learn to make three staple Italian cocktails, Spritz! Aperol, Limoncello and Campari. You will also learn to make one of two test pasta dishes, Carbonara or Cacio Pepe. That's right. You will learn to make the ultimate Italian drink (Spritz) and the pinnacle of Italian food (Pasta).

Step inside an authentic, 17th-century palazzo overlooking the Piazza Navona for a hands-on pasta making workshop. Prepare time-tested Italian recipes, passed down from generations: stuff ravioli, create the distinctive tortellini twist, and cook up savory sauces for tagliatelle or fettuccini. You’ll also learn how to make a creamy tiramisu, the quintessential Italian dessert. Then, sit down to enjoy your two-course lunch, paired with wines and antipasti.

Get your hands doughy on a quest for pasta perfection with this hands-on cooking course. Make traditional pasta with traditional Roman sauces and a sweet tiramisu for dessert. Learn to make two Italian favorites—homemade pasta and tiramisu - in this fun and educational cooking class. Uncover the secrets to making authentic Tiramisu and then start to prepare your pasta using fresh local ingredients. Use egg and flour to beat and shape fresh pasta from a simple dough. Cut your pasta into fine strips of fettuccini. Make cacio e pepe or carbonara, the two sauces that Rome is most famous for. Discover culinary methods and traditions that have been passed down through generations during the food making process. Once the hard work is done ,sit together as a group and enjoy all the wonderful food you have produced in a fine Roman meal. Listen to stories of traditional foods and the people behind them as you eat your food and enjoy refreshments.

Go on the hunt for some of the best food in Rome on this culinary walking tour through the areas of Campo de’ Fiori, Trastevere, and the Jewish Quarter. With a guide, learn the local secrets of the Eternal City and sample traditional Italian favorites like gelato and pasta, as well as local specialties like fried artichokes. Limited to 12 people, this tour offers a more personal sightseeing experience.

As capital city of Italy, it comes as no surprise that Rome is also the country’s pasta capital. Learn to make classic Roman pasta dishes during this experience hosted at a traditional restaurant in the heart of the city. Pick up the secrets to preparing fresh pappardelle and spaghettone alla carbonara with the help of a chef. Finish by whipping up an authentic tiramisù before sitting down to sample the fruit of your labors.

Escape Rome for a day in the countryside learning how to cook authentic Italian dishes. Travel from the city to the ancient village of Mazzano Romano, where your experience starts by shopping for ingredients at the local market. Then help to prepare and cook a traditional meal under the guidance of an instructor before sitting down to enjoy your creations with Italian wine. The class is limited to eight people to provide an intimate, small-group experience.

It isn’t a trip to Rome without pasta—and during this hands-on cooking class, you’ll learn the art of making authentic pasta from scratch. Make your way to Rome’s edgy Testaccio neighborhood, and head straight to your teacher’s home, where you’ll be cooking. Don an apron, try your hand at preparing fettuccine, and learn more about Roman cuisine. Be sure to come hungry: at the end of class, you’ll enjoy the food you helped cook, washed down with wine.

Learn the Italian craft of making pizza and gelato with this hands-on class in central Rome. Snack on antipasti on arrival and get tips from an Italian chef on how to knead pizza dough. Create your own pizza with the toppings of your choice and feast on pizza, gelato, and local wines during a sit down dinner after the class.