A deep-fried ball or patty-shaped fritter in Middle Eastern cuisine made from ground chickpeas and spices.
A popular Middle Eastern dish that originated in the Ottoman Empire, consisting of meat cut into thin slices
Small dough dumplings stuffed with a filling such as potato or cheese.
Pork sausage from Poland and a staple of Polish cuisine.
French chocolate bon bons
Made in a coal fired oven
An Italian pasty consisting of a tube-shaped shell of fried pastry dough, filled with a sweet, creamy filling containing ricotta—a staple of Sicily.
301 6th ave & Carmine Street New York, NY 10014 BY SUBWAY: Take the A, B, C, D, E, F, or M train to the West 4th Street station; use the West 3rd Street exit Or take the 1 subway line to Christopher Street Station
You can cancel up to 24 hours in advance of the experience for a full refund.
Yummy stops with history to go with the food and restaurants.
The weather was threatening so it was a relief to be in a luxury bus for the tour.