Puerto Escondido

Cooking lessons of traditional Mole.

Puerto Escondido, Mexico

From USD 55.00

Select Date and Travellers

Free cancellation
Up to 24 hours in advance.
  • 4 hours 30 minutes (approx.)
  • Hotel pickup offered
  • Mobile ticket
  • Offered in: English


    Sample Menu


    Red mole

    We will make mud muddy (tortillas by hand) with fresh ranch cheese, we will also make mole tamales with chicken

    What's Included

    • Coffee and/or Tea
    • Air-conditioned vehicle

      Meeting And Pickup

      Pickup points

      Select a pickup point

      Pickup details

      Those interested should send me an email with the details of their location in hotels or houses to facilitate our meeting.

      What To Expect

      Additional Info

      • Confirmation will be received at time of booking
      • Not wheelchair accessible
      • Stroller accessible
      • Service animals allowed
      • Near public transportation
      • Infant seats available
      • Most travellers can participate
      • This is a private tour/activity. Only your group will participate

      Cancellation Policy

      You can cancel up to 24 hours in advance of the experience for a full refund.

      • For a full refund, you must cancel at least 24 hours before the experience’s start time.
      • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
      • Any changes made less than 24 hours before the experience’s start time will not be accepted.
      • Cut-off times are based on the experience’s local time.
      • This experience requires good weather. If it’s cancelled due to poor weather, you’ll be offered a different date or a full refund.

      Traveller Photos

      4 reviews
      Total review count and overall rating based on Viator and Tripadvisor reviews
      Reviews by Viator travellers.
      Showing 1-2 of 4 reviews
      Great cooking class
      Paz_G, Nov 2022
      Great experience cooking with Willy and his abuela in a beautiful farm setting. We learned how to mole rojo and tamales.
      Food with a lot of heart
      Alexia_C, Aug 2022
      After a little bit of a rocky start ( my trip was rescheduled twice) I finally made it to Wendy's family. They're beautiful people who really helped me learn the techniques of Mexican cooking. They're honest and hard-working and giving. The food was amazing. And the environment was one of a kind. Definitely recommend