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Cooking lesson on the terrace of the Chianti farm with lunch
Il Ferrone, Italy
Likely to Sell Out
From $128.83
Select Date and Travelers
Free cancellation
Up to 24 hours in advance.
Chianti Tours
Attractions
- 4 hours
- Mobile ticket
- Offered in: English
Overview
Experience the authentic side of Tuscan cuisine with this exclusive farmhouse cooking class. Meet your local host at their farm in the Chianti hills and enjoy a hands-on lesson to learn how to turn out fresh ravioli or “pici” pasta, beef ragu or other sauces, pizza dough, and chocolate “salami”. Relax over a homecooked meal after your lesson to enjoy the dishes you've prepared paired with local wine.
- Connect with a local host for a cooking lesson at a Chianti farm
- Prepare a choice of dishes to create a full meal from starters to dessert
- Farm tour to see where many of the ingredients are grown
- Al fresco lunch (weather permitting) to sample your handiwork
Sample Menu
Main
Homemade ravioli and tortelloni with sage butter and parmesan
Handmade ravioli filled with fresh ricotta and Parmesan and lemon zesr conducted with sage and parmesan butter and pepper
Main
Homemade noodles
Tagliatelle served with a fresh tomato sauce or with fresh courgette pesto
Dessert
Chocolate ravioli
Chocolate ravioli filled with nutella and mascarpone
What's Included
- Lunch
- Upon your arrival you will be provided with an apron for cooking.
- Upon your arrival you will be provided with a recipe book with many recipes that you can recreate at home
Meeting And Pickup
Meeting point
- Cofferi 1242- Cooking Class-Olive Oil-SaffronVia dei Cofferi, 12 Loc, 50026 Il Ferrone FI, Italy
We will meet directly at my farm Cofferi 1242- cooking class, where cooking schools are held.
Start time
10:30 AM
End point
This activity ends back at the meeting point.What To Expect
Additional Info
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Stroller accessible
- Service animals allowed
- Infant seats available
- This tour/activity will have a maximum of 16 travelers
Operated by Cofferi1242 - Camilla Romoli
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- Cut-off times are based on the experience’s local time.
Traveler Photos
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Featured review
Carissa_B
Camilla hosted a wonderful cooking class for our group of 12. It was hands on, relaxed and the food was absolutely delicious. We enjoyed sitting down at the end to eat everything we’d made and enjoy Fabrizio’s amazing wine. It was extra special to be able to make a seasonal fruit foccasia with Sangiovese grapes (only possible in September). Highly recommend for anyone looking for a unique and quintessentially Tuscan experience.
Reviews
5.0
77 reviews
Reviews by Viator travelers.
Showing 1-10 of 77 reviews
The Gem of cooking classes in Tuscany
Sarah_A, Sep 2023
Camilla was fabulous! I cannot say enough about this incredible experience. The food, the wine, the stunning views and fabulous hosts made this our favorite day of our trip. If you are visiting Tuscany this is a must and know you are supporting a family run farm.
Enjoy the view and the food
joseph_g, Sep 2023
Great experience. Camila was a great host and teacher. She was clear with her explanation and provides writer instruction as well. It was a fun communal experience with great food and generous amounts of their wine.
The place was a bit hard to get to with unpaved roads, so leave time if driving or taking a cab from Florence.
Poking Lesson on the terrace of a Chianti Far
Margaret_v, Sep 2023
We had an absolutely wonderful interactive gastronomic experience on the terrace of the Chianti farm. Our hosts were very hospitable and made us feel at home. Our cooking lesson was fabulous and we thoroughly enjoyed eating the many courses of food that we prepared matched with their own wines from their vineyard. The view over the Tuscan landscape was beautiful and enhanced our experience.
Magnifico!!!
Linda_H, Sep 2023
Camilla and her family were very warm and welcoming. The farm animals were a delight!
We had a wonderful time in the Chianti hills cooking on the terrace with a million dollar view! PERFECTO!
A uniquely Tuscan experience!
Carissa_B, Sep 2023
Camilla hosted a wonderful cooking class for our group of 12. It was hands on, relaxed and the food was absolutely delicious. We enjoyed sitting down at the end to eat everything we’d made and enjoy Fabrizio’s amazing wine. It was extra special to be able to make a seasonal fruit foccasia with Sangiovese grapes (only possible in September). Highly recommend for anyone looking for a unique and quintessentially Tuscan experience.
Incredible, must do!!!
Ethan_E, Sep 2023
Unbelievable experience. We made three types of pasta and focaccia bread from scratch. We then were treated to an incredible 4 course meal that we had helped prepare and some wines from their vineyard that were some of the best we had in all of Italy. Extremely friendly and accommodating people. Gorgeous views. Would recommend to anyone visiting Tuscany this was our favorite day.
Best experience in Tuscany!
Guy_J, Sep 2023
We had a fantastic day! One of the best things we did in Tuscany. So well organised but also laid back. Just the right amount of doing things and learning new techniques, but also with enough taken care of. Would recommend to anyone.
The whole family were lovely and super knowledgeable, and the food we made was delicious!!
Beautiful views and intimate setting
Ani_G, Sep 2023
Beautiful home and wonderful family. If you are looking for an intimate experience this is the way to go. Thank you to Mrs. Camilla and family!
BELISAMO
Beverley_J, Sep 2023
What an amazing experience. Above anything we imagined it to be. Camille was so accommodating and welcoming. Food we made was outstanding and so simple at the same time. Numbers were kept small and intimate
Amazing class with Camilla
Rakesh_P, Aug 2023
We had a great time on this cooking class. We were a little delayed but Camilla made sure that we caught up with the rest of the class. We made pasta, ravioli etc. Also tried the focaccia she made in front of us which was fantastic. We were also offered their locally made wine which was great. It was a great day spent at the farm terrace. The setting is perfect for a cooking class.
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Cooking lesson on the terrace of the Chianti farm with lunch
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