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Cooking lesson on the terrace of the Chianti farm with lunch
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From $99.86
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Cooking lesson on the terrace of the Chianti farm with lunch
Free cancellation
Up to 24 hours in advance. Learn more
Cancellation policy
Free cancellation
- 24 hours prior100% refund
- Within 24 hoursNo refund
You can cancel up to 24 hours in advance of the experience for a full refund.
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- Cut-off times are based on the experience’s local time.
Learn more about cancellations
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Vaccine? Quarantine? Masking?
Vaccine? Quarantine? Masking? We know, there’s a lot to keep track of. Be sure to check local guidelines so you’re aware of all travel requirements before you go. You can find more information about Italy here.
What you can expect during your visit
Face masks required for travelers in public areas
Hand sanitizer available to travelers and staff
Social distancing enforced throughout experience
Safety precautions are provided by the tour operator and are not checked by Viator for accuracy
More questions?
(888) 651-9785
More questions?
(888) 651-9785
4 hours (approx.)
Mobile ticket
Offered in: English and 1 more
Experience the authentic side of Tuscan cuisine with this exclusive farmhouse cooking class. Meet your local host at their farm in the Chianti hills and enjoy a hands-on lesson to learn how to turn out fresh ravioli or “pici” pasta, beef ragu or other sauces, pizza dough, and chocolate “salami”. Relax over a homecooked meal after your lesson to enjoy the dishes you've prepared paired with local wine.
- Connect with a local host for a cooking lesson at a Chianti farm
- Prepare a choice of dishes to create a full meal from starters to dessert
- Farm tour to see where many of the ingredients are grown
- Al fresco lunch (weather permitting) to sample your handiwork
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From $99.86
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Sample Menu
Main
Homemade ravioli and tortelloni with sage butter and parmesan
Handmade ravioli filled with fresh ricotta and Parmesan and lemon zesr conducted with sage and parmesan butter and pepper
Homemade noodles
Tagliatelle served with a fresh tomato sauce or with fresh courgette pesto
Dessert
Chocolate ravioli
Chocolate ravioli filled with nutella and mascarpone
What's Included
Lunch
Upon your arrival you will be provided with an apron for cooking.
Upon your arrival you will be provided with a recipe book with many recipes that you can recreate at home
Departure & Return
Cofferi 1242- Cooking Class-Olive Oil-Saffron , Via dei Cofferi, 42, 50026 San Casciano in Val di pesa FI, Italy
This activity will end right where it started.We will meet directly at my Cofferi 1242- cooking class farm, where cooking schools are held. If you do not have a car we will meet in tavarnuzze in via 1st of may at the terminus of bus # 37 in front of the market coop
10:30 AM
Additional Info
- Confirmation will be received at time of booking
- Not wheelchair accessible
- Stroller accessible
- Service animals allowed
- Infant seats available
- This tour/activity will have a maximum of 8 travelers
- OPERATED BY Cofferi1242 - Camilla Romoli
Cancellation Policy
You can cancel up to 24 hours in advance of the experience for a full refund.
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- Cut-off times are based on the experience’s local time.
Learn more about cancellations.
Frequently Asked Questions
The answers provided below are based on answers previously given by the tour provider to customers’ questions.
Q:
What is the policy on face masks and attendee health during Cooking lesson on the terrace of the Chianti farm with lunch?
A:The policy on face masks and attendee health is:
- Face masks required for travelers in public areas
Q:
What is the policy on sanitization during Cooking lesson on the terrace of the Chianti farm with lunch?
A:The policy on sanitization is:
- Hand sanitizer available to travelers and staff
Q:
What is the social distancing policy during Cooking lesson on the terrace of the Chianti farm with lunch?
A:The policy on social distancing is:
- Social distancing enforced throughout experience
Traveler Photos
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Reviews
5.0
16 Reviews
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Reviews by Viator travelers
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Showing 1-8 of 16 reviews
An exceptional experience!!
Emma_K
, Aug 2022
This experience exceeded our expectations, not only were we greeted by the most amazing views but Camilla and her husband Fabrizio, were exceptional hosts and treated us like family! Camilla taught us how to make the most delicious pasta and foccacia, and had the loveliest meal to end the evening paired with their own beautifully balanced wine! Could not recommend this experience more, can we give 10 stars?? Emma and Eimear, the first Irish guests and no doubt, not the last!
Amazing Tuscan cooking class experience!!
Jesse_F
, Jul 2022
Camilla’s cooking class at her Chianti farm was an AMAZING experience! Learn how to make pasta, bread and other Italian delicacies from scratch. Camilla is incredibly kind, informative, accommodating and knowledgeable. This was the highlight of my honeymoon with my wife this summer. This is a must do experience when in Italy. After all of your hard work in the “kitchen”, enjoy a delicious and fresh Italian meal overlooking the beautiful Tuscan landscape. Camilla went above and beyond to help us figure out transportation and to make sure that our experience was exactly what we signed up for and more!
THE BEST COOKING CLASS IN TUSCANY
Joseph_M
, Jul 2022
The cooking class was ABSOLUTELY FANTASTIC. We made a ton of focaccia and pasta. We enjoyed wine and olive oil from our host’s own property. OUR HOST CAMILLA WAS THE BEST. She made us feel like long lost family, enjoying a typical Sunday dinner together. I HIGHLY RECOMMEND THIS EXPERIENCE.
Fabulous experience
Lynn_R
, Jun 2022
Everything was amazing! The entire experience blended into a memorable moment. The view, the atmosphere, and making pasta with our bare hands will be a memory we will never forget. Camellia was an amazing host and one of our best experiences in Italy!!!
Great value with a great host!
Amanda_C
, Jun 2022
So glad I booked Camilla’s cooking class! We were cooking on a patio deck with an amazing 180 view of the Chianti hills. It was picturesque and a great source of inspiration for the cooking 😊
Camilla was very kind, knowledgeable, and happy to answer my questions as we cooked. I learned how to make dough for bread and pizza from scratch, and also different shapes of pasta with an old school pasta machine. It was cool to be able to eat what we cooked at the end!
All in all, a great value and great way to spend a day in the countryside.
The art of cooking in Italy
Bridgette_B
, Apr 2022
The private cooking class with my instructor provided a wholesome, fun experience while creating Italian dishes. I enjoyed the knowledge about food origin, farm-to-table concepts, and animal life which made it so much fun. I can't wait to return to Italy and partake in another cooking class and demonstration with Camilla a talented and beautiful woman who is passionate about her love of food and hospitality.
Wonderful time & delicious food!
Melissa_H
, Apr 2022
Camilla was such a great host! We had such a fun time as a family and learned how to make delicious pasta & bread! We did this with our baby and Camilla was very patient and accommodating to our family. Besides the great food and company, she has a wonderful farm with incredible views that we were able to eat lunch at. Would definitely do this again & would recommend to other families, couples & friends!
Incredible Value Far Exceeding Expectations
Dianne_S
, Sep 2021
This experience far exceeded our expectations! Camilla was a wonderful instructor and shared her grandmother’s pasta making tips. The food we made was so simple, yet the fresh ingredients made it the best meal of our trip. It was truly the hands on experience I’d hoped for and the setting was perfect. The value was incredible! Do this!
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