San Sebastian

Farmers Market visit and Pintxos & Local Cooking Class

Donostia, Spain
Pintxos of San Sebastians Old Town Cooking Class

From $209.60

Select Date and Travelers

Free cancellation
Up to 24 hours in advance.
  • 5 hours
  • Mobile ticket
  • Offered in: English

Overview

Experience a piece of local culture in San Sebastian with a 4-hour pintxos cooking class. With a guide, take a culinary journey through some of the most popular dishes served at San Sebastian's Old Town bars, tasting and learning how to make pintxos and other Spanish snacks that you can cook at home to impress family and friends.
  • 4-hour pintxos cooking class in San Sebastian
  • Learn how to make these traditional snacks, an iconic part of the city
  • Enjoy the meal you prepared afterward
  • Gain insider tips from a guide

Sample Menu

Starter

Gilda

At a market stall

Starter

Pintxos

Main

Kokotxas

Main

Lamb

Dessert

Cheesecake La Viña

What's Included

  • Professional guide
  • Lunch
  • Coffee and/or Tea
  • Alcoholic Beverages
  • Gratuities

Meeting And Pickup

Meeting point

  • Mimo Bite The Experience
    Okendo Kalea, 1, 20004 Donostia, Gipuzkoa, Spain

    Mimo cooking school, in the basement of the Hotel Maria Cristina.

Start time

10:00 AM

End point

This activity ends back at the meeting point.

What To Expect

Your experience starts at a central location in San Sebastian, where you'll meet your guide and get ready for your crash course in pintxos, the typically bite-sized snacks that line the bars in the city's Old Town — one of San Sebastian's trademark features.

During your lesson, learn about the history and ingredients of pintxos from your guide, and enjoy hands-on instruction. When the food is prepared, sit down around the table with your class to enjoy your homemade lunch, paired with wine.

By the end of your lesson, you'll have newfound knowledge and appreciation of a piece of Spanish culture.

Additional Info

  • Confirmation will be received within 48 hours of booking, subject to availability
  • Minimum age is 16 years
  • Please advise any specific dietary requirements at time of booking
  • Children must be accompanied by an adult
  • Vegetarian option is available, please advise at time of booking if required
  • A maximum of 12 people per booking
  • Not available for vegans
  • Wheelchair accessible
  • Near public transportation
  • This tour/activity will have a maximum of 16 travelers

Cancellation Policy

You can cancel up to 24 hours in advance of the experience for a full refund.

  • For a full refund, you must cancel at least 24 hours before the experience’s start time.
  • If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
  • Any changes made less than 24 hours before the experience’s start time will not be accepted.
  • Cut-off times are based on the experience’s local time.

Traveler Photos

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Reviews

5.0
17 reviews
Total review count and overall rating based on Viator and Tripadvisor reviews
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Showing 1-1 of 17 reviews
A must do when in San Sebastián
John_L, Aug 2023
Such a good tour and experience! I would gladly do it again. Great chefs, an educational tour of the market, and excellent pintxos...and that was the beginning. The cooking class was fun, and work. It really gives you an appreciation as to what goes into making pintxos. Learned how to devein shrimp quickly (after a few misfires) cook a bechamel sauce properly, and assemble pintxos. The chefs were super helpful and good humored. Getting to enjoy a meal of the fruits of our labor was awesome and we had a really nice group. The class kitchen was first class. The basque cheesecake was divine! Absolutely one of the best tours we've ever done!
Response from Host, Aug 2023
Dear guest, Thank you so much for your review, we are very glad that you liked our class and hope to see you again in the future.

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